Enjoy
our elevated home style cooking!

Here, we combine traditional Italian recipes with our own creative twist to create food that is unmatched in taste and quality.

Sandwiches

ON HOUSEMADE SCHIACCIATA BREAD, HOUSEMADE WRAP, CIABATTA ROLL

ROSA

$13
Chicken cutlet, mozzarella, Campari tomatoes, arugula, lemon aioli. Add cherry peppers

THEODORA

$14
Chicken cutlet or grilled chicken, grilled artichokes, whipped Greek feta cheese with basil and parsley, & sundried tomatoes

MARIA

$13
Fresh mozzarella, fresh basil, house marinated sun dried tomato, thin cucumber and thin red onion, basil pesto Genovese. (add chicken cutlet or grilled chicken + $2)

GUISEPE

$16
Prosciutto cotto, hot soppressata, artisan salami, capocollo, provolone, cherry peppers, lettuce, onion, tomato, oil, vinegar, oregano

TOTO

$16
Roasted pork, broccoli rabe, provolone, fig jam, red pepper pesto, pickled onions

MARIANNA

$16
Prosciutto di Parma, grilled artichokes, sundried tomatoes, roasted peppers, basil pesto Genovese, fresh mozzarella, arugula, aged balsamic vinegar of Modena

DR. LUIGI

$15
Luizzi burrata, Campari tomatoes, fresh basil, basil pesto Genovese, balsamic glaze of Modena (Add spec + $2)

CATERINA

$15
Lightly fried eggplant cutlets, fresh mozzarella, roasted red pepper ricotta with Bomba Calabrese (hot Calabrian chili spread), marinated tomato and marinated thinly sliced red onion, & Sicilian oregano

DANIELLA

$15
Signature house-made hummus, baked falafel (GF), pickled red onions, cucumber, red bell pepper, crunchy red cabbage, pepperoncino, mint, house-made tahini dressing

GABRIELE

$14
Semi dried marinated cherry tomatoes, goat cheese arugula, olive cream, olives

MARIO

$13
Chicken Cutlet Parm

VINCENZA

$13
Eggplant Parm

MATEO

$13
Meatball Parm

Dinners

Steve’s Chicken

Panko-parm crusted chicken cutlet, bathed in a lemon, white wine, shallot, and butter sauce

Chicken Cutlet Parmesan

A standout to the usual. Herb dry brined chicken cutlet in a white wine, fresh oregano, shallot tomato sauce, parmesan and pecorino

Meatballs in sauce

Pork and beef, simmered in a simple, house-made tomato sauce. A Sicilian nonna’s recipe

Lasagna Bolognese Bechamel

House made pasta, in our popular slow cooked bolognese, bechamel, parmesan and pecorino

Porchetta

Pork loin wrapped in spec, stuffed with broccoli rabe and provolone.

Sausage and Peppers

An Italian-American favorite done the right way.

Roasted Vegetable Lasagna

House-made pasta, roasted vegetables. cacciocavallo cheese, béchamel, pecorino and parmesan

Eggplant Parmesan

Lightly fried eggplant cutlets served in tomato ricotta sauce with pecorino and parmesan

Roasted Eggplant Parmesan

Roasted eggplant slices in our house made tomato sauce

Fresh Green Salads

A variety of fresh green salads served with any of our house-made dressings: balsamic, greek, caesar, honey mustard, date balsamic, or tahini.

Hummus

Creamy blend of chickpeas, tahini, & vibrant spices. For an added kick, try our jalapeño hummus!

Notice: Foods in this establishment kitchen that produces dishes with milk, wheat, soybean, fish, tree nuts, peanuts, eggs, and sesame.

Breakfast

CAMILA

$6.50
Bacon, egg and cheese

ROSANNA

$7.5
Egg, Italian artisan sausage

MARZIA

$7.5
Soprasatta, salami, fontina

Drinks

Coffee and Iced Coffee

$3.75
Coffee Labs (Tarrytown, NY)

Earl Grey Iced Tea

$4.00
In Pursuit of Tea (organic, single-origin)

Espresso

$4.00
Cafe Brasil (Partinico, Sicily)

100% SICILIAN ALMOND MILK w/ESPRESSO SHOT

$5.50

Specials Week of 5/5

ENTREE

Chicken Involuntini - breadcrumbs, cacciocavallo, raisins

Crab Cake with tartar sauce

Chicken with mushroom sauce or chicken cherry pepper sauce

Flank Steak

HEALTHY OPTIONS

Mediterranean plate

grilled artichokes, kalamata olives, feta, quinoa salad, house made hummus, house made baked falafel (GLUTEN FREE, VEGETARIAN)

Stuffed Artichoke

Breadcrumbs, caciocavallo, raisins, pine nuts

Polenta Cakes

Fried polenta, fried hot and sweet peppers, cherry tomato, onion, arugula

SALAD SPECIALS

Cece Bean Salad (garbanzo bean salad)

Grilled Potato Salad

Quinoa salad (GF, vegan)

Roasted grape tomatoes, fresh mint, fresh basil

Farro salad

Toasted walnuts, roasted tomatoes, arugula tangy vinaigrette

Tortellini salad

with pesto, mozzarella, sundried tomatoes

Sandwich Special

Crab Cake with Slaw

Catering

TRAY Mac and Cheese

(10-12 ppl)

TRAY Penne Vodka

(10-12 ppl)

TRAY Sausage Peppers

(12-16 ppl)

Tray Meatballs in sauce

(10-12 ppl)

Sausage or artichoke Bread – Hors D’ouvres

(4-6 ppl)

Flatbread Pizza tomato or artichoke - Hors D’ouvres

(6-8 ppl)

Quiche

(6ppl)

Antipasto platter

LET’S STAY CONNECTED

We'd love to hear from you! Whether you have questions or want to make a reservation, our team is here to help.

Hours

Mon, Tue, Wed, Sat 7:30 AM-6:00 PM
Thu, Fri 7:30 AM-6:30 PM
Sun 10:00 AM - 2:00PM

Breakfast

Monday - Saturday 7:30 AM-10:30 AM
SOCIALS

About Us

Welcome to Cucina Daniella, where Italian heritage meets fresh, authentic flavors. From hearty breakfasts to classic sandwiches and comforting dinners, every dish is crafted with love and inspired by family roots. Here, we’re more than a restaurant—we’re a place where everyone feels like family. Buon appetito!

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